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Something from 2020’s Journal: Cooking

I’ve always enjoyed cooking shows. I put it down to seeing Graham Kerr (“The Galloping Gourmet”) when I was young. And of course Julia Child. Maybe it’s because I wasn’t allowed in the kitchen when I was a child—unless I wanted to make my tuna and rice “snack” which is still my comfort food today. […]

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Protected: Cooking Shows and Interesting Ears

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