Currently Browsing: Bread 9 articles

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You Always Have Time for a Quick Brush Pen Sketch

  I really enjoy looking at this page spread from last fall after I got out of the hospital. I felt strong enough to stand at the counter and flick the pen around the page. We were back at home with fresh bread and great meat, and a really great tomato! Getting back to our […]

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British Baking—Fun Hair

Sometimes I’m watch the baking shows for ideas for future bakes, but when this young woman was on, I admit I watched it for her hair. What amazing hair. I’m just sorry the pen lines I got down on her face made her look angry and not puzzled. So I focused on that beautiful hair. […]

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Semolina Flour—Just for Grins

OK so two weeks or so ago I ordered some flour. I get flour locally and I get some flour mail order. Both take more that a day to be delivered or milled and picked up. Everything arrived on the same day. I’d ordered some Semolina flour from King Arthur Baking. After putting everything in […]

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Something from 2020’s Journal: Cooking

I’ve always enjoyed cooking shows. I put it down to seeing Graham Kerr (“The Galloping Gourmet”) when I was young. And of course Julia Child. Maybe it’s because I wasn’t allowed in the kitchen when I was a child—unless I wanted to make my tuna and rice “snack” which is still my comfort food today. […]

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In Context: Last Year I Watched a Lot of Cooking Shows

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Things To Do in the Current Pandemic: Baking and Bread Flour and Recurring Journal Themes

  In the current Pandemic it seems everyone is baking bread. Less than 11 months ago I was thinking about all the bread baking I wanted to do. Dick actually came home with a list of the flours available at the local co-op. I don’t have much kitchen space though, so I put it off. […]

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Bobby Flay Saves the Day, and other Random Thanksgiving Day Thoughts

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Coal Fired Pizza?

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Bread Baking: in not quite 5 minutes a day

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